Experience the smoky, fire-kissed flavours of a time-honoured craft










GOOD
Based on 104 reviews
Posted on Google![]()
Jonathan PangTrustindex verifies that the original source of the review is Google.
Take away only 500g /$34 Very fresh barbecue porkPosted on Google![]()
Hendra TheeTrustindex verifies that the original source of the review is Google.
Rasanya Ok, Tp Banyak Gosongnya, Tidak Sehat Untuk Di Makan, Tidak Akan Beli Disini LgPosted on Google![]()
blahblahtaddahTrustindex verifies that the original source of the review is Google.
Saw a blog online talking about top 10 bakkwa in singapore and Kim Hua Guan topped the list. I got the sliced pork type, it was good. I believe price is around that of Bee Cheng Hiang and Lim Chee Guan. Id say level of bakkwa is similar too altho I cannot really pinpoint the difference hehe :-) Went to the branch at Chinatown -- People Park Complex hawker center and also had dinner at a braised duck stall there.Posted on Google![]()
Awi LauwisTrustindex verifies that the original source of the review is Google.
Penjualnya ramah sekali dan bak kua nya terbaik menurut sayaPosted on Google![]()
EthanTrustindex verifies that the original source of the review is Google.
用餐時間:2025.04.05 爸爸朋友在還沒有管制的時候常常會從新加坡帶回來,這真的是記憶中的味道啊!好吃! PS. 菜單是舊的,僅供參考!Posted on Google![]()
Julius TanTrustindex verifies that the original source of the review is Google.
Delicious bak kwa with a great smoky aroma and taste. They are quite tender as well but I prefer the slices to be a little thinner. Definitely one of the best Bak Kwa in Singapore, go for their signature minced meat bak kwa. Costs 70 SGD per kilo.Posted on Google![]()
Jean LimTrustindex verifies that the original source of the review is Google.
I was promised I could collect at 11am but they had not even started roastingPosted on Google![]()
kathy lamTrustindex verifies that the original source of the review is Google.
Classic 肉干好有炭燒味好好食Posted on Google![]()
Jonathan KhooTrustindex verifies that the original source of the review is Google.
Every year, I looked forward to ordering their sliced bak kwa. It was the best. Last year, the packets were warm when I picked them up. Unfortunately, most turned bad quickly as I didn't immediately refrigerate them. This year, I was one of the first to order online so that I could collect it on the last day of pick up. All packets were cool. Good, I thought. However, the quality is not consistent. Many slices were dry and stringy. Let's hope the quality will be better in 2027.








